Ergonomic design Carving fork with a wooden handle provides a comfortable, firm, and stable grip for precise carving. The ergonomic shape supports easy handling and reduces hand fatigue during long tasks. Versatile design for kitchen and BBQ Functions as a carving fork and a meat fork in one tool. A built-in bottle opener on the side allows convenient opening of beer or cocktails during meals or gatherings. Durable and reliable Made from durable stainless steel for high strength and wear resistance. Designed to resist deformation, bending, and rust for lasting performance in daily carving and serving tasks. U-shaped carving performance The U-shaped design enables easy handling of meat and poultry, as well as other foods. Ideal for carving roasted meats, and for lifting, transferring, and separating meat from bones, grills, or serving platters. Practical kitchen applications - Carving roasted turkey, prime rib, or other large cuts with control and precision. - Grilling and serving barbecue: hold, slice, and plate meat with confidence; use the bottle opener when entertaining. - Handling corn on the cob, chicken wings, sausages, meatballs, and similar items for easy transfer and serving. Specifications and usage notes - Material: stainless steel blade with wooden handle - Design: built-in bottle opener included - Function: dual-purpose carving and meat fork with ergonomic grip - Applications: home kitchen, holiday meals, barbecues, and casual entertaining