Key benefits Easy threestep operation for homemade yogurt with minimal effort Step 1: Pour an appropriate amount of bacterial powder and milk into the jar and stir evenly Step 2: Place the jar into the host slot Step 3: Set the time and wait for the yogurt to finish Durable, hygienic construction 1L borosilicate glass liner with a glass inner pot for reliable thermal performance Negative pressure sealed lid provides a better fermentation environment Reusable design and easy to clean Precise fermentation with nutrients and flavor preserved Advanced intelligent constant temperature control maintains exact temperatures during fermentation Userfriendly automation Onebutton start; no complex steps Simply mix milk (or other fermentation materials) with starter culture in the proper proportion, pour into the inner tank, and the machine handles heating and fermentation automatically until complete What this product is Fully automatic yogurt machine with a 1 liter capacity Built to deliver consistent results with simple operation and quality materials Suitable for fermenting milk or other fermentation substrates using starter culture Specifications and features Capacity: 1 liter Liner: borosilicate glass Inner pot: glass Lid: negative pressure sealed, reusable, easy to clean Temperature control: intelligent constant temperature technology for accurate fermentation Operation: onebutton start; threestep process to use Use scenarios Everyday breakfast yogurt for a small family Quick, readytoeat snacks with controlled fermentation Home experiments with different substrates and starter cultures to create customized yogurts Notes on usage Use milk (or other fermentation materials) and starter culture in the recommended proportion Insert the jar into the host slot, set the fermentation time, and let the machine complete the process automatically