Quinoa (Quinoa) is a natural product with a light golden color. Rich in fibre, protein, amino acids, fiber, vitamins A, B, C, E, iron, potassium, calcium, magnesium and folic acid. Quinoa is one of the most easily digestible foods for the human body.. It has a cleansing, restorative, anti-inflammatory and anti-allergic effect.. Also promotes metabolic processes, has a low glycemic index, improves digestion, supports heart health and is effective in weight loss.. basic information: natural product suitable for vegans gluten free does not contain preservatives rich in nutrients one of the most easily digestible foods for the human body provides a range of benefits contributes to the improvement of metabolic processes has a low glycemic index improves digestion supports heart health Helps effectively in weight loss Indications for use: digestive problems heart disease excess weight Contraindications: individual intolerance to individual components during pregnancy and lactation, you should consult a doctor Cooking method: Rinse quinoa on a sieve under water, add to boiling water, reduce heat to low, cover and simmer until most of the liquid has been absorbed, 12 to 15 minutes.. Remove from heat, stir the quinoa with a fork to separate the grains, and serve. The nutritional value: Each glass contains: Fats (Fat) - 4 g, Fiber (fiber) - 5 g, Proteins (protein) - 8 g, Carbs (carbs) - 39 g, Energy value (calories) - 222 kcal. Composition: Quinoa (Quinoa) - 100%. Storage conditions: Store in a dry place out of the reach of light. Denial of responsibility: We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site. Manufacture country: India